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Korsha Wilson on How Black Women Shaped the New York City Dining Scene

"It's not just the Jean-Georges and the Daniel Bouluds and these white male chefs that have gotten a ton of press and accolades. There's a legacy of Black women here, too."

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A post shared by @korshawilson

When I first came across food writer Korsha Wilson’s recent New York Times piece, “4 Black Women Who Mixed Fine Dining, Fashion and Art in New York,” (which was also featured in The Wakeful) I instantly knew it would be one of those articles I’d come back to again and again. It touched on …

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